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Pea U-Pick Orchards in Omaha and Eastern Nebraska in 2024, by county

Below are the U-Pick orchards and farms for peas that we know of in this area.

Not all areas of a state have peas farms that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

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Butler County

  • Blue Valley Fruits and Vegetables - asparagus, beans, beets, berries, broccoli, cabbage, carrots, cauliflower, cherries, cucumbers, eggplant, garlic, gourds, grapes, herbs, horseradish, kohlrabi, leeks, lettuce, melons, mustard, okra, onions, organic apples, ornamental corn, parsnips, peas
    1041 S 3rd, Ulysses, NE 68669. Phone: (402) 549-2172. Directions: Located 14 mile south of Ulysses, on 3rd Street, call for hours. Click here for a map and directions. . Also has a farmers' marketFarm located 1/4 mile south of Ulysses, on 3rd Street, call for hours

Douglas County

  • Stratbucker Family Farms - 2023 permanently closed asparagus, beans, cantaloupe, Cole crops, greens, ornamentals, peas, pumpkins, specialties, sweet corn, sweet potatoes, tomatoes, watermelon
    7125 Country Club Road, Omaha, NE 68152. Phone: (402) 572-7125. Email: rstratbucker@cox.net. Open: permanently closed. Directions: From Ft. Calhoun, farm located 2 miles south on Hwy 75; river farm located 2 miles north of Dodge Park on North River Drive, Omaha, Nebraska. . Click here for a map and directions. . UPDATE for 2023, Their website and Facebook page are gone, so I assume they have closed permanently. If you know anything for sure, please write me, their last reported hours were at farms when advertised on the website, visit the web or call for details; Roadside stands located at 28th and Ames, Omaha; Abbot Drive at Locust Street. Over 100 years in the Omaha area, including the Omaha Old Market.

Lancaster County

  • Princeton Produce - beets, carrots, cherries, corn (sweet), cucumbers, herbs or spices, onions, peas, peppers, pumpkins, strawberries, tomatoes,
    1600 Pella Road, Princeton, NE 68404. Phone: 402-798-7723. Email: rlb5x1@netzero.com. Open: Monday through Saturday as produce is available Pumpkin Patch: September 15 to October 31 Payment: Cash, only. Directions: From Princeton, Nebraska \(approx. 18 miles south of Lincoln, Ne., on Hwy 77\) 1.5 miles south and 12 mile east on Pella Road. Look for signs. . Click here for a map and directions. Payment: Cash, only. From Princeton, Nebraska (approx. 18 miles south of Lincoln, Ne., on Hwy 77) 1.5 miles south and 1/2 mile east on Pella Road. Look for signsCrops are usually available in May, June, July, September, October

Richardson County

  • A and B Country Chicken - cantaloupe, carrots, cucumber, green beans, green pepper, leaf lettuce, muskmelon, onions, peas, pumpkins, spinach, squash (summer and winter), tomatoes, watermelon
    RR1, Box 218, Humboldt, NE 68376. Phone: (402) 862-2177. Open: 8 am to dark. Directions: From Humboldt, four miles west on Hwy 4, two miles north on Hwy 105, 14 mile on east CR, 1st house north side of road. . Click here for a map and directions. From Humboldt, four miles west on Hwy 4, two miles north on Hwy 105, 1/4 mile on east CR, 1st house north side of road Also has a farmer's market and a roadside stand
  • Hill Top Gardens - cucumbers, eggplant, melons, onions, peas, peaches, peppers, pumpkins, summer squash, winter squash, tomatoes, other vegetables, U-pick and already picked, events at your location (call for info)
    65040 707 Trail, Falls City, NE 68355. Phone: 402-245-4330. Email: dwfmvf@hotmail.com. Open: July 4 Friday Saturday and Sundays 10 am till 7 pm or as soon as vegetables are ready oriental vegetables call for specific items. Directions: From State Highway 73 turn West at Home Lumber or Merz Farm Equipment on 707 Trail go one Mile on Gravel road we are on the right just passed the railroad tracks. . Click here for a map and directions. Payment: Cash, Check. l, Falls City, NE 68355Alternate Phone: 402-801-0949 Watermelon and other melon picking begins in the middle of August or as soon as melons are ready call for availability; Pumpkin picking opens in last week of SeptemberMany Oriental vegetables such as Kang Kong, Eggplant, long beans, Bittermelon, Opo, Gabi, Oriental sweet potatoes, Sihkim, and many more call for specific vegetables.

 

Pea

Pea Picking Tips, Recipes and Information

Peas, English peasPeas (English, Snap peas, Snow Peas, Crowder Peas, etc.) are very easy to grow.  They thrive even in poor soil. In fact, as a legume, pea plants are able to take nitrogen from the air and fix it in nodules in their roots with bacteria to enrich the soil. Whether you grow them yourself or pick them at a PYO farm, or buy them at the market, they're available fresh almost everywhere.

Here's what to look for!

English peas

Pick English Peas when the pod is full and green and the peas are still tender and sweet. Test for maturity frequently by picking a couple of pods and examining them for firmness. Harvest the Chinese and snow peas, which are eaten pod and all, when the pods are 1-1/2 to 2 inches long and the peas are about the size of BB's. The pods are usually picked 5 to 7 days after flowering.

 

Snap Peas - aka, edible-podded peas

Similar to English peas, except the pod itself is also sweet and tender, like the peas inside.

Snow peas, aka Chinese peas

Like snap peas, the pod is edible, except you want to pick them while they are still flat, before the pod starts to swell with peas inside. Harvest Chinese and snow peas, which are eaten pod and all, when the pods are 1-1/2 to 2 inches long and the peas are about the size of BB's.

Specialty Peas

There are many varieties, like purple hulled peas, crowder peas, black-eyed- peas. Each has their followers!

 

When are peas available?

Peas are a cool, even cold weather crop, and can tolerate frost and cold soil. In the U.S. Peas typically peak during February (in the Deep South) through October in the North. Peak season is February through June before the weather gets hot.  Some farms plant a Fall crop too, as they only take 45 to 60 days from the time the seed is planted!

Before you leave to go to the farm:

  1. Always call before you go to the farm - it's hard to pick in a muddy field!
  2. Most growers furnish picking containers designed for Peas, but they may charge you for them; be sure to call before you go to see if you need to bring containers.
  3. Bring something to drink and a few snacks; you'd be surprised how you can work up a thirst and appetite! And don't forget hats and sunscreen for the sun. Bugs usually aren't a problem while the weather is still cool, but some deet might be good to bring along if it has been rainy.

General Picking Tips

Whether you pick Peas from your garden or at a Pick-Your-Own farm, here are a few tips to keep in mind.

Look for Peas that are :

  1. firm
  2. Bright green (not yellowish!)
  3. smooth, shiny pods, not wrinkly on the surface - that's an old or dried out pea.
  4. The Peas in the photo at right are, from left:
    - old and yellowing,
    - overripe and lumpy; and
    - dried out and damaged.
  5. Avoid placing the picked Peas in the sunlight any longer than necessary. It is better to put them in the shade of a tree or shed than in the car trunk or on the car seat. Cool them as soon as possible after picking. I prefer to bring a cooler with ice in it. Peas may be kept fresh in the refrigerator for 3 or 4 days
  6. It is best to shell English peas and either freeze them or use them promptly.

When you get home

  1. Put them in the vegetable crisper in the fridge, in a loose plastic bag.
  2. Now, get ready to can or freeze the extra Peas - It is VERY easy! Click on the links for easy instructions.
  3. Pea shellers - simple inexpensive devices to quickly shell English peas
     
  1. Canned peas
  2. The Peas in the photo at right are, from left:
    - old and yellowing,
    - overripe and lumpy; and
    - dried out and damaged.
  3. Avoid placing the picked Peas in the sunlight any longer than necessary. It is better to put them in the shade of a tree or shed than in the car trunk or on the car seat. Cool them as soon as possible after picking. I prefer to bring a cooler with ice in it. Peas may be kept fresh in the refrigerator for 3 or 4 days
  4. It is best to shell English peas and either freeze them or use them promptly.

When you get home

  1. Put them in the vegetable crisper in the fridge, in a loose plastic bag.
  2. Now, get ready to can or freeze the extra Peas - It is VERY easy! Click on the links for easy instructions.
  3. Pea shellers - simple inexpensive devices to quickly shell English peas
     

Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)