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Watermelon U-Pick Orchards in Salem and Marion County Oregon in 2024, by county

Below are the U-Pick orchards and farms for watermelons that we know of in this area.

Not all areas of a state have watermelons farms that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

New! As inflation remains high, see this page for reliable (tested) brands of generic canning lids at lower costs, and cost-saving measures for getting fruit and vegetables and home canning.
 If you are having a hard time finding canning lids, I've used these, and they're a great price & ship in 2 days.

New! Road tripping and camping is a great way to have a fun, safe and inexpensive family trip. The national and state parks and monuments are open, and campgrounds usually cost between $10 and $40 per night. September to November is the best camping weather.  See our new website Road Tripping and Camping.com for tips, tricks, guides, checklists and info about parks, monuments and other places to visit.

New! We just went live with our latest website, FunFactoryTours.com - As they name implies, you can find a fun factory tour, including chocolate, automobiles, historical forts and sites, famous buildings, Active Federal facilities even fun geology: like fossils and volcanic areas

Marion County

  • Mission Bottom Produce - Minimizes chemical and pesticide use, peaches, strawberries, beans, broccoli, Brussels sprouts, sweet corn, pickling cucumbers, slicing cucumbers, garlic, onions, hot peppers, sweet peppers, carving pumpkins, pie pumpkins, paste or Roma tomatoes, tomatoes, watermelons, Other vegetables, sunflowers, zinnias, flowers, Basil, U-pick and already picked, farm market, farm animals
    8553 Ravena Dr N, Salem, OR 97303. Phone: (503) 881-5656. Email: mbproduce@hotmail.com. Open: Call for current hours. Click here for a map and directions. Payment: Cash, Debit cards, All credit cards. from the north or south take the Brooks Exit off I-5 head west on Brooklake road travel about 2 miles to Wheatland road turn south and go about half a mile to Ravena Drive North turn West travel about one quarter of a mile and turn south by the sign. Strawberries season is typically May 25 to June 15; Broccoli season is typically all season; cucumbers is typically June 25 through September 30; Corn is typically available July 20 through September 30; Bean season is typically August 1 through September 30; Pepper season is July 15 to October 15; Tomato season is typically July 15 through October 15; Tomatillo season is typically June 15 through October 15; u-cut flowers season is typically July 1 through October 31; Basil season is typically June 15 through October 15; Onion and garlic season is typically June 15 through October 31; Brussel Sprout season is typically September 15 through October 31; Pumpkin patch season is typically September 15 through October 31; Egg are available year round. We minimize use of pesticides and other chemicalsPlease text or call before coming I work off the farm during the week so advanced notice of coming out to the farm is great for all. We will pick to order as well with enough notice. (UPDATED: June 27, 2023)

 

Watermelons

Watermelon Picking Tips, Recipes and Information

Watermelons are one of the easiest fruit to prepare and serve. There's no peeling, pitting, coring or cutting. Just slice, bite, and spit!

File:Watermelons.jpgPicking tips:

Select plump, full watermelons with a yellowish cast to the spot that rests on the ground and a dried stem. A hollow thud sound when gently rapped also helps!

Watermelon Measurements and Conversions

Keep in mind that watermelons vary in density and moisture content, so these ranges are approximates.

  • A normal batch of 10 eight-ounce jars watermelon jelly requires 6 cups of watermelon flesh, minus seeds and rinds.  But the rinds can be used to make pickled watermelon rinds, so there is no waste.  Especially if your children have fun spitting the seeds at each other, too!

 

 

Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)