2024 Vermont Apple And Pumpkin U-Pick Farms and Orchards - PickYourOwn.org
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Apple And Pumpkin U-Pick Orchards in Vermont in 2024, by county
Below are the U-Pick orchards and farms for apples and pumpkins that we know of in this area. Not all areas of any state, nor even every state, have apples and pumpkins orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
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Addison County
Douglas Orchards - apples, raspberries, pumpkins. 1050 Rt 74 W, Shoreham, VT 05770. Phone: 802-897-5043. Email: ssview@shoreham.net. Open: mid-June to mid July; September to November. Directions: Rte 74, 1 mile west of Shoreham Village. They also have applesauce, apple cider, "drops" apples, apple cider donuts, strawberries, and pumpkins. . Click here for a map and directions. . facebook page. The orchard grows apples, pears, cherries & berries, and make cider. Since the beginning, they've grown the land into a thriving apple orchard that's become an important tourist attraction and community asset, offering pick-your-own apples, strawberries and raspberries, as well as fresh-pressed cider, cherries and pears. Cortland, Empire, Gala, Ginger Gold, Macoun, McIntosh and Spartan apples for PYO (UPDATED: July 21, 2021, JBS)
Chapin Orchard - Pick-your-own apples, Pre-picked apples, Pumpkins, Fresh Cider, Honey, Maple, hayrides 150 Chapin Road, Essex, VT 05452. Phone: (802) 879-6210. Email: jbovevt@comcast.net. Open: Aug. Click here for a map and directions. . . 30 til November 2nd, Seven days a week from 9:30 am to 5:30 pm. We offer pick-your-own apples, a fully stocked retail and visitor center, gift certificates, field trips, and more. Come visitOther Vermont products. Free hayrides on weekend afternoons.
Franklin County
West Swanton Orchards - PYO apples, pumpkins 9 Fourth St, Swanton, VT 05488. Phone: (802) 868-9100. Email: waynel@together.net. Open: Mid-May through mid- December. Directions: 752 North River St, VT Route 78W, approximately 4 miles from Swanton village. . Click here for a map and directions. West Swanton Orchards Also has a farm stand with strawberries, blueberries, raspberries, vegetables, apples, pumpkins.
Grand Isle County
Allenholm Farm - Blueberries, raspberries, vegetables, pumpkins, apples 111 South Street (but send mail to PO Box 300), South Hero, VT 05486. Phone: 802-372-5566. Email: apples@together.net. Open: Memorial Day weekend - December 24. Click here for a map and directions. Allenholm Farm Facebook page. . . Atwe grow about 20 varieties of apples. In the Fall we offer Pick Your Own, which is enjoyed by hundreds of families each year.facebook page
Hackett's Orchard - apples, pumpkins 86 South Street, South Hero, VT 05486. Phone: 802-372-5555. Email: chhluvapls@aol.com. Open: April 1- December 31. Directions: turn off US Route 2 at Merchants Bank onto South St, 8/10 mile on right. Also ready picked: Raspberries, strawberries, vegetables, pumpkins, apples, bakery. Come pick your own apples and enjoy a wagon ride as well. We usually . Click here for a map and directions. Hackett's Orchard Facebook page. . open our orchard to picking after Labor Day but the time really depends on the apples. 47 varieties of apples, fresh cider donuts, apple cider, vegetables, pumpkins, Vermont maple syrup and more. Enjoy our picnic and play area, and scheduled fall wagon rides and orchard tours. School groups welcome. (UPDATED: May 4, 2015, JBS)
Washington County
Burtt's Apple Orchard - Uses integrated pest management practices, apples, cherries, pumpkins, winter squash, Maple Syrup from trees on the farm, Cider mill fresh apple cider made on the premises, porta-potties are available, picnic area you may bring your own food, school tours 283 Cabot Plains Rd, Cabot, VT 05647. Phone: 802-917-2614. Email: gregburtt@gmail.com. Open: Apples - Monday through Sunday, from 9 am to 6 pm, Labor Day Weekend through October 31; Cherries - See our website. Directions: Approximately 2.5 miles north of Cabot Creamery along route 215. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard. Burtt's Apple Orchard Facebook page. . Picking updates: Click here for picking updates. Cherries are usually ripe in mid July; Pumpkins are ripe at the same time as apples in September and October. We use Integrated Pest Management to substantially reduce the amount of chemicals used in our orchard. With over 40 varieties of apples, pears, and cherries you are sure to find your favorite at Burtt's. You've got to try our homemade cider donuts and fresh unpasteurized cider. For the kids, (and adults who like random fun) there's the amazing apple shooter!. Pick-your-own apples are $1 per pound. Pick-your-own Honeycrisp are $2 per pound. Pick-your-own tart cherries are $3 per pound. Please no dogs in the orchard, but they are welcome in our fields!
OK, Then you need only look for any pumpkin that is
visually appealing, evenly a deep orange. The shape is just whatever appeals to you. If it grew on its side and has a flat spot, you can either make
that the make or use it as part of your design!
free from cuts, soft spots, bruises. The flesh should feel hard, and not give easily. Infections can invade easily and cause rot
Make sure the stem is attached.
Store it carefully, especially if you pick it from the vine yourself. Cure a fresh-picked pumpkin by keeping it in a dry place. Don't handle or disturb it.
Curing toughens the rind, making it less prone to rot. Pumpkins will keep for months in a cool (50 F to 65F dry, low humidity environment; such as a cool, dry
basement.
Tip: If you like roasted or baked pumpkin seeds, you can save the seeds from any pumpkin!
To make a pumpkin pie!
Then you need a small, sweet type of pumpkin that has been developed for eating. They are smaller, typically about 8" to 10" diameter. The meat is much less
stringy and smoother than a decorative pumpkin variety. Pumpkin is rich in vitamin A and potassium. One-half cup of cooked pumpkin provides more than the
recommended daily allowance of vitamin A. One cup of cooked pumpkin contains only 81 calories. It's low in fat and sodium! Usually you can get these at the
grocery store, and some of the pumpkin patches and farm stands have them. Be sure to tell them that you intend to use it for a pumpkin pie. Again, look for
firm, no soft spots, or signs of any rot. See this page for easy, illustrated directions to make a
pumpkin pie from a fresh pumpkin!
Varieties of Pumpkins
Sugar - Excellent for baking
Jack O'Lantern - most common for carving
White Lumina - unusual, medium-sized white pumpkin