Find a local pick your own farm here!

Plum U-Pick Orchards in Northeastern Washington State in 2024, by county

Below are the U-Pick orchards and farms for plums that we know of in this area. Not all areas of any state, nor even every state, have plums orchards that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

Spokane County

  • Bountiful Countryside Orchard - cherries, apricots, plums, pears, apples, pumpkins, gourds, picnic area
    17425 N. Sands Road, Mead, WA . Phone: (509) 238-4803. Open: call for current hours and crop availability. Directions: Call for directions. Cherries \(Bing, Rainier, Lambert, Pie\), apricots, plums \(Red, Italian\), pears \(Bartlett, Asian\), apples \(Translucent, Gala, Red and Golden Delicious, McIntosh, Jonathan, Macoun, Spartan, Winter Banana, Liberty\). Peaches were planted last year. White pumpkins and a variety of gourds are being added this year. Bring your lunch, family and friends and sit under an apple tree to watch the sunset. . Click here for a map and directions.
    Bountiful Countryside Orchard Facebook page. . Cherries (Bing, Rainier, Lambert, Pie), apricots, plums (Red, Italian), pears (Bartlett, Asian), apples (Translucent, Gala, Red and Golden Delicious, McIntosh, Jonathan, Macoun, Spartan, Winter Banana, Liberty). Peaches were planted last year. White pumpkins and a variety of gourds are being added this year. Bring your lunch, family and friends and sit under an apple tree to watch the sunset. formerly Sundown Brown's Place.
  • Hansen's Green Bluff Orchard LLC - Uses integrated pest management practices, apples, cherries, currants (red and black), flowers, grapes, peaches, plums, raspberries (Spring, red), raspberries (Autumn, red), rhubarb, summer squash, Cider mill (fresh apple cider made on the premises), gift shop, restrooms, picnic area
    8215 East Green Bluff Road, Colbert, WA 99005. Phone: 509-238-4902. Email: hansenrtkd@aol.com. Open: daily 9am to 5pm as fruit ripens, starting in July; Call or check website for closures. Directions: We\'re located on the historic west side of Green Bluff, north of Spokane WA. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard. . We're located on the historic west side of Green Bluff, north of Spokane WA. Cherries in July, peaches in August, apples and cider throughout September and October; Choose your own Christmas Trees day after Thanksgiving. We use integrated pest management practices.
  • High Country Orchard - peaches, apricots, cherries, plums
    8518 E Greenbluff Rd, Colbert, WA 99005. Phone: (509) 238-9545. Email: highcountryorchard@gmail.com. Open: Cherry Picking Hours: 8-6 Daily, 10-6 Sundays; and the Farm store is daily from March 31 - December 23rd; Hours change during the year. Click here for a map and directions. . . Please note we sometimes close a half hour early if weather is bad or there are no customers for a long time. Wedding venue questions, call (509) 496-9209. Cherry Festival is July 3-23 , 2019 - Bing, Rainier and Pie tree-ripened cherries will be available for U-Pick on festival days and throughout the week while the fruit is ripe. Peach Festival - July 20 through Labor Day. Peach ice-cream,cakes, or pies - no matter how you slice them, our peaches are delicious. Plus lots of other great food, live music on weekends, and family entertainment! We have great U-Pick peaches but orchard is only open for U-Pick on days that the peaches are ripe. However, we always have great varieties of pre-picked at the front of the store. Come sample and pick your favorite! Buy by the box or the pound! Also other farm fresh produce like nectarines, beets, kale, cabbage, etc. (ADDED: July 10, 2019, JBS)
  • Pit Stop Orchard - Pick Your Own or Picked cherries, apples, plums, Farm Animals
    8903 E. Green Bluff Road, Colbert, WA 99005. Phone: (509) 238-9422. Open: UPDATE for 2020; Their website is gone; Does anyone have current information, are they still offering pick your own or are even open? If so, please write me, their last reported hours were call for current hours and crop availability. Click here for a map and directions. Cherry varieties: Rainier, Bing, Van, Lambert, Pie; apple varieties:(Empire, Gravenstein, Spartan, Golden, Red, Winesap, Honeycrisp, plus many more). Prunes, Plums, Vegetables, Jams, Honey, Apple Butter, Fresh Eggs. Doc and Sons Cider, our family exclusive blend! Friendly Folks and Family Values!
  • Smith's Hilltop Orchard U-Pick - cherries, peaches, nectarines, plums, apples
    9423 E. Green Bluff Road, Colbert, WA 99005. Phone: (509) 238-4647. Open: call for current hours and crop availability. Directions: Call for directions. Cherries \(Bing, Rainier, Chelan, Lambert\); Peaches \(Red Haven, Daroga Red, Glohaven & Flamin\' Fury\). Nectarines and PlumsPrunes. Apples \(Honeycrisp, Early Gold and Jonagold and more\). All U-Pick. STRAWBERRIES U-pick or Picked. Plus fresh harvested Potatoes, Tomatoes, Pumpkins, Vegetables, Squash and Gourds. . Click here for a map and directions.
    Smith's Hilltop Orchard U-Pick Facebook page. . Cherries (Bing, Rainier, Chelan, Lambert); Peaches (Red Haven, Daroga Red, Glohaven & Flamin' Fury). Nectarines and Plums/Prunes. Apples (Honeycrisp, Early Gold and Jonagold and more). All U-Pick. STRAWBERRIES U-pick or Picked. Plus fresh harvested Potatoes, Tomatoes, Pumpkins, Vegetables, Squash and Gourds.
  • Wellen's Luscious Fruit and Antiques - U-Pick and Picked cherries, apricots, apples, peaches, plums
    16420 N. Sands Road, Mead, WA 99021. Phone: (509) 238-6978. Open: call for current hours and crop availability. Click here for a map and directions. . Cherries: Bing, Lambert, Van and Pie. Four varieties of apricots, Early Apples, early slicing and canning peaches, Plums, Prunes and 15 varieties of apples. We grow all we sell!
  • Yaryan's Orchard - U-pick or picked cherries, apricots, peaches, apples, nectarines, plums and Honey.
    10229 E. Day-Mt. Spokane Road, Mead, WA 99021. Phone: (509) 238-6261. Open: call for current hours and crop availability. Click here for a map and directions. . 1/2 mile east of Green Bluff store. U-pick or picked to order fruit cherries, apricots, peaches for slicing or for canning (Early & Late Red Haven, Daroga Red, Rosa, Red Globe, Canadian Harmony). We offer a large variety of apples (Early Gold, Gala, Macintosh, Jonathan, Red & Golden Delicious, Johnagold, Honey Crisp, Cameo, Fugi, etc.)

 

Plum Picking Tips, Recipes and Information

In the U.S., Plums typically peak during July for Sugar Plums; August for Blue, Yellow and Red Plums. In order to produce good local plums, producers depend on ideal spring and early summer weather conditions, and no late frosts.  If you are looking for a plum festival, see this page.

Before you leave to go to the farm:

  1. Always call before you go to the farm - Plums are affected by weather (both rain and cooler temperature) more than most crops. And when they are in season, a large turnout can pick a field clean before noon, so CALL first!
  2. Leave early.  On weekends, then fields may be picked clean by NOON!
  3. Some growers furnish picking containers designed for plums, but they may charge you for them; be sure to call before you go to see if you need to bring containers.
    If you use your own containers, remember that heaping Plums more than 14 inches deep will bruise the fruit on the bottom. Plastic dishpans, metal oven pans with 3 inch tall sides and large pots make good containers.
  4. Bring something to drink and a few snacks; you'd be surprised how you can work up a thirst and appetite! And don't forget hats and sunscreen for the sun. Bugs usually aren't a problem, but some deet might be good to bring along if it has been rainy.
  5. You might want to ask whether the plums are! There are two major types of plums: "Freestone" and. "Clingstone". Freestone plums have flesh that slips easily away from the pit. Clingstones are a REAL pain, because the fruit tenaciously clings to the stone or pit! Most plum varieties grown today are freestone and are usually available (depending upon your location) from June through September. Some nectarines are freestone and some are clingstone. Freestone nectarines are available in June and July. Most plum varieties are clingstone. 

Tips on How to Pick PlumsDamson plums

A plum is softer than most fruit, so it is important to pick a plum gently, with little pressure. Using the sides of your fingers rather your fingertips helps to avoid bruising.  Grab the plum firmly and pull it straight off the branch. DON'T drop the plum into the basket, but set it in gently!

Typical 2019 Orchard Plum Pricing:

  • Average price is $2.49 /lb.

Picking Tips:

How to tell if the plums are ripe!

  • Attached to the tree: Plums are best picked when the fruit separates easily from the twigs. If it is hard to pull off the tree, it isn't ripe! Plums will not ripen further once removed from the tree (they only "soften")
  • Color: Green is definitely unripe, but you can't use red color as an indicator of how ripe a plum is. Different plum varieties have differing colors, darker is usually better in any variety. Pick them when the ground color changes from green to yellow, orange, red or even blue or purple (or a combination).
  • Softness: unless you like your plums very firm, pick your plums with just a little "give" when gently pressed. Plums at this stage are great for eating, freezing, and baking. Plums won't ripen very much after picking!
  • Odor: It should smell sweet and ripe!
  • Larger plums are riper.
  • Sugar plums grow in clusters, so carefully select the plum you want out of the cluster.
  • Place them gently in a shallow wide container, no more than 8-inches deep, to avoid crushing the fruit.

 

Marks on the Plums: Bugs (particularly squash bugs and stink bugs) bite fruit during development and this results in some imperfections in the plum. This is especially the case with organically raised fruit.  These look like dents in the plums if the plums were bitten by a bug when they were young. This causes a spot that does not grow properly and makes a wrinkle in the plum. There's nothing wrong with these plums. They may look funny, but they will taste just as good as blemish-free plums, and it's better not to have the pesticides!Plums

When you get home

  1. Spread the fruit out on towels or newspapers and separate any mushy or damaged fruit to use immediately.
  2. Put a couple of days supply into the fridge, wash and cut the others and freeze them up!
  3. Even under ideal conditions plums will only keep for a week in a refrigerator, so for best flavor and texture, use them as soon as possible after purchase

Make preserves, can or freeze!

Easy directions, step by step, with photos

Plum dessert recipes

How much do you need?

Raw measures:

  • About 2 medium plums = 1/2 cup sliced plums.
  • About 4 medium plums = 1 /2cup pureed plum.
  • About 3 medium plums = 1 /2 pound of plums

Process yields (Raw amounts to processed amounts)

  • 2 to 21/2 pounds of fresh plums yields 1 quart canned
  • 1 lb of fresh plums typically yields 3 cups of peeled, sliced plums or 2 cups or puree.
  • It takes about 10 plums to fill one quart jar of canned plums.
  • An average of 171/2 pounds of fresh plums are needed per canner load of 7 quarts;
  • An average of 11 pounds is needed per canner load of 9 pints.
  • 1 bushel = 48 to 50 pounds, yields approximately 18 to 25 quart jars.

 

Plums-Average retail price per pound and per cup equivalent

Plum pit tips

It's best to remove plum pits before you cook the plums. Cherry, plum, and apricot pits also contain amygdalin; the latter two, in potentially harmful amounts. Fortunately, plum and apricot pits are sufficiently large and hard that few people intentionally swallow or chew them. (The unapproved anti-cancer drug Laetrile is a semisynthetic derivative of amygdalin; a cheaper version of laetrile produced in Mexico came from crushed apricot pits.) See this page for more information.

Nutritional Information

    • plums are virtually fat free. A medium size plum contains less than one gram of fat.
    • plums are naturally sodium free.
    • plums have no cholesterol.
    • plums are a low calorie snack. A medium size plum contains only 40 calories.
    • plums contain vitamin A which helps us see in dim light.
    • plums are considered a good source of fiber. The skin of a plum provides both roughage and fiber.

Temporary Storage Tips

  • Ripe plums have a creamy or golden undertone and "plumy-sweet" fragrance.
  • Plums should be refrigerated and used within a few days.
  • Putting plums in a loosely closed paper bag at room temperature for a day or two can help soften firm fruit - but they won't become sweeter or ripen further - that stopped when they were removed from th etree.
  • For best flavor, allow the fruit to ripen fully on the tree.
  • Store at 33�F to 40�F  and high humidity (a vegetable drawer in the fridge).

Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)

Northeastern Washington State Plum U-Pick Orchards in !

Find a local pick your own farm here!

Plum U-Pick Orchards in Northeastern Washington State in 2024, by county

Below are the U-Pick orchards and farms for plums that we know of in this area. Not all areas of any state, nor even every state, have plums orchards that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

Spokane County

  • Bountiful Countryside Orchard - cherries, apricots, plums, pears, apples, pumpkins, gourds, picnic area
    17425 N. Sands Road, Mead, WA . Phone: (509) 238-4803. Open: call for current hours and crop availability. Directions: Call for directions. Cherries \(Bing, Rainier, Lambert, Pie\), apricots, plums \(Red, Italian\), pears \(Bartlett, Asian\), apples \(Translucent, Gala, Red and Golden Delicious, McIntosh, Jonathan, Macoun, Spartan, Winter Banana, Liberty\). Peaches were planted last year. White pumpkins and a variety of gourds are being added this year. Bring your lunch, family and friends and sit under an apple tree to watch the sunset. . Click here for a map and directions.
    Bountiful Countryside Orchard Facebook page. . Cherries (Bing, Rainier, Lambert, Pie), apricots, plums (Red, Italian), pears (Bartlett, Asian), apples (Translucent, Gala, Red and Golden Delicious, McIntosh, Jonathan, Macoun, Spartan, Winter Banana, Liberty). Peaches were planted last year. White pumpkins and a variety of gourds are being added this year. Bring your lunch, family and friends and sit under an apple tree to watch the sunset. formerly Sundown Brown's Place.
  • Hansen's Green Bluff Orchard LLC - Uses integrated pest management practices, apples, cherries, currants (red and black), flowers, grapes, peaches, plums, raspberries (Spring, red), raspberries (Autumn, red), rhubarb, summer squash, Cider mill (fresh apple cider made on the premises), gift shop, restrooms, picnic area
    8215 East Green Bluff Road, Colbert, WA 99005. Phone: 509-238-4902. Email: hansenrtkd@aol.com. Open: daily 9am to 5pm as fruit ripens, starting in July; Call or check website for closures. Directions: We\'re located on the historic west side of Green Bluff, north of Spokane WA. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard. . We're located on the historic west side of Green Bluff, north of Spokane WA. Cherries in July, peaches in August, apples and cider throughout September and October; Choose your own Christmas Trees day after Thanksgiving. We use integrated pest management practices.
  • High Country Orchard - peaches, apricots, cherries, plums
    8518 E Greenbluff Rd, Colbert, WA 99005. Phone: (509) 238-9545. Email: highcountryorchard@gmail.com. Open: Cherry Picking Hours: 8-6 Daily, 10-6 Sundays; and the Farm store is daily from March 31 - December 23rd; Hours change during the year. Click here for a map and directions. . . Please note we sometimes close a half hour early if weather is bad or there are no customers for a long time. Wedding venue questions, call (509) 496-9209. Cherry Festival is July 3-23 , 2019 - Bing, Rainier and Pie tree-ripened cherries will be available for U-Pick on festival days and throughout the week while the fruit is ripe. Peach Festival - July 20 through Labor Day. Peach ice-cream,cakes, or pies - no matter how you slice them, our peaches are delicious. Plus lots of other great food, live music on weekends, and family entertainment! We have great U-Pick peaches but orchard is only open for U-Pick on days that the peaches are ripe. However, we always have great varieties of pre-picked at the front of the store. Come sample and pick your favorite! Buy by the box or the pound! Also other farm fresh produce like nectarines, beets, kale, cabbage, etc. (ADDED: July 10, 2019, JBS)
  • Pit Stop Orchard - Pick Your Own or Picked cherries, apples, plums, Farm Animals
    8903 E. Green Bluff Road, Colbert, WA 99005. Phone: (509) 238-9422. Open: UPDATE for 2020; Their website is gone; Does anyone have current information, are they still offering pick your own or are even open? If so, please write me, their last reported hours were call for current hours and crop availability. Click here for a map and directions. Cherry varieties: Rainier, Bing, Van, Lambert, Pie; apple varieties:(Empire, Gravenstein, Spartan, Golden, Red, Winesap, Honeycrisp, plus many more). Prunes, Plums, Vegetables, Jams, Honey, Apple Butter, Fresh Eggs. Doc and Sons Cider, our family exclusive blend! Friendly Folks and Family Values!
  • Smith's Hilltop Orchard U-Pick - cherries, peaches, nectarines, plums, apples
    9423 E. Green Bluff Road, Colbert, WA 99005. Phone: (509) 238-4647. Open: call for current hours and crop availability. Directions: Call for directions. Cherries \(Bing, Rainier, Chelan, Lambert\); Peaches \(Red Haven, Daroga Red, Glohaven & Flamin\' Fury\). Nectarines and PlumsPrunes. Apples \(Honeycrisp, Early Gold and Jonagold and more\). All U-Pick. STRAWBERRIES U-pick or Picked. Plus fresh harvested Potatoes, Tomatoes, Pumpkins, Vegetables, Squash and Gourds. . Click here for a map and directions.
    Smith's Hilltop Orchard U-Pick Facebook page. . Cherries (Bing, Rainier, Chelan, Lambert); Peaches (Red Haven, Daroga Red, Glohaven & Flamin' Fury). Nectarines and Plums/Prunes. Apples (Honeycrisp, Early Gold and Jonagold and more). All U-Pick. STRAWBERRIES U-pick or Picked. Plus fresh harvested Potatoes, Tomatoes, Pumpkins, Vegetables, Squash and Gourds.
  • Wellen's Luscious Fruit and Antiques - U-Pick and Picked cherries, apricots, apples, peaches, plums
    16420 N. Sands Road, Mead, WA 99021. Phone: (509) 238-6978. Open: call for current hours and crop availability. Click here for a map and directions. . Cherries: Bing, Lambert, Van and Pie. Four varieties of apricots, Early Apples, early slicing and canning peaches, Plums, Prunes and 15 varieties of apples. We grow all we sell!
  • Yaryan's Orchard - U-pick or picked cherries, apricots, peaches, apples, nectarines, plums and Honey.
    10229 E. Day-Mt. Spokane Road, Mead, WA 99021. Phone: (509) 238-6261. Open: call for current hours and crop availability. Click here for a map and directions. . 1/2 mile east of Green Bluff store. U-pick or picked to order fruit cherries, apricots, peaches for slicing or for canning (Early & Late Red Haven, Daroga Red, Rosa, Red Globe, Canadian Harmony). We offer a large variety of apples (Early Gold, Gala, Macintosh, Jonathan, Red & Golden Delicious, Johnagold, Honey Crisp, Cameo, Fugi, etc.)

 

Plum Picking Tips, Recipes and Information

In the U.S., Plums typically peak during July for Sugar Plums; August for Blue, Yellow and Red Plums. In order to produce good local plums, producers depend on ideal spring and early summer weather conditions, and no late frosts.  If you are looking for a plum festival, see this page.

Before you leave to go to the farm:

  1. Always call before you go to the farm - Plums are affected by weather (both rain and cooler temperature) more than most crops. And when they are in season, a large turnout can pick a field clean before noon, so CALL first!
  2. Leave early.  On weekends, then fields may be picked clean by NOON!
  3. Some growers furnish picking containers designed for plums, but they may charge you for them; be sure to call before you go to see if you need to bring containers.
    If you use your own containers, remember that heaping Plums more than 14 inches deep will bruise the fruit on the bottom. Plastic dishpans, metal oven pans with 3 inch tall sides and large pots make good containers.
  4. Bring something to drink and a few snacks; you'd be surprised how you can work up a thirst and appetite! And don't forget hats and sunscreen for the sun. Bugs usually aren't a problem, but some deet might be good to bring along if it has been rainy.
  5. You might want to ask whether the plums are! There are two major types of plums: "Freestone" and. "Clingstone". Freestone plums have flesh that slips easily away from the pit. Clingstones are a REAL pain, because the fruit tenaciously clings to the stone or pit! Most plum varieties grown today are freestone and are usually available (depending upon your location) from June through September. Some nectarines are freestone and some are clingstone. Freestone nectarines are available in June and July. Most plum varieties are clingstone. 

Tips on How to Pick PlumsDamson plums

A plum is softer than most fruit, so it is important to pick a plum gently, with little pressure. Using the sides of your fingers rather your fingertips helps to avoid bruising.  Grab the plum firmly and pull it straight off the branch. DON'T drop the plum into the basket, but set it in gently!

Typical 2019 Orchard Plum Pricing:

  • Average price is $2.49 /lb.

Picking Tips:

How to tell if the plums are ripe!

  • Attached to the tree: Plums are best picked when the fruit separates easily from the twigs. If it is hard to pull off the tree, it isn't ripe! Plums will not ripen further once removed from the tree (they only "soften")
  • Color: Green is definitely unripe, but you can't use red color as an indicator of how ripe a plum is. Different plum varieties have differing colors, darker is usually better in any variety. Pick them when the ground color changes from green to yellow, orange, red or even blue or purple (or a combination).
  • Softness: unless you like your plums very firm, pick your plums with just a little "give" when gently pressed. Plums at this stage are great for eating, freezing, and baking. Plums won't ripen very much after picking!
  • Odor: It should smell sweet and ripe!
  • Larger plums are riper.
  • Sugar plums grow in clusters, so carefully select the plum you want out of the cluster.
  • Place them gently in a shallow wide container, no more than 8-inches deep, to avoid crushing the fruit.

 

Marks on the Plums: Bugs (particularly squash bugs and stink bugs) bite fruit during development and this results in some imperfections in the plum. This is especially the case with organically raised fruit.  These look like dents in the plums if the plums were bitten by a bug when they were young. This causes a spot that does not grow properly and makes a wrinkle in the plum. There's nothing wrong with these plums. They may look funny, but they will taste just as good as blemish-free plums, and it's better not to have the pesticides!Plums

When you get home

  1. Spread the fruit out on towels or newspapers and separate any mushy or damaged fruit to use immediately.
  2. Put a couple of days supply into the fridge, wash and cut the others and freeze them up!
  3. Even under ideal conditions plums will only keep for a week in a refrigerator, so for best flavor and texture, use them as soon as possible after purchase

Make preserves, can or freeze!

Easy directions, step by step, with photos

Plum dessert recipes

How much do you need?

Raw measures:

  • About 2 medium plums = 1/2 cup sliced plums.
  • About 4 medium plums = 1 /2cup pureed plum.
  • About 3 medium plums = 1 /2 pound of plums

Process yields (Raw amounts to processed amounts)

  • 2 to 21/2 pounds of fresh plums yields 1 quart canned
  • 1 lb of fresh plums typically yields 3 cups of peeled, sliced plums or 2 cups or puree.
  • It takes about 10 plums to fill one quart jar of canned plums.
  • An average of 171/2 pounds of fresh plums are needed per canner load of 7 quarts;
  • An average of 11 pounds is needed per canner load of 9 pints.
  • 1 bushel = 48 to 50 pounds, yields approximately 18 to 25 quart jars.

 

Plums-Average retail price per pound and per cup equivalent

Plum pit tips

It's best to remove plum pits before you cook the plums. Cherry, plum, and apricot pits also contain amygdalin; the latter two, in potentially harmful amounts. Fortunately, plum and apricot pits are sufficiently large and hard that few people intentionally swallow or chew them. (The unapproved anti-cancer drug Laetrile is a semisynthetic derivative of amygdalin; a cheaper version of laetrile produced in Mexico came from crushed apricot pits.) See this page for more information.

Nutritional Information

    • plums are virtually fat free. A medium size plum contains less than one gram of fat.
    • plums are naturally sodium free.
    • plums have no cholesterol.
    • plums are a low calorie snack. A medium size plum contains only 40 calories.
    • plums contain vitamin A which helps us see in dim light.
    • plums are considered a good source of fiber. The skin of a plum provides both roughage and fiber.

Temporary Storage Tips

  • Ripe plums have a creamy or golden undertone and "plumy-sweet" fragrance.
  • Plums should be refrigerated and used within a few days.
  • Putting plums in a loosely closed paper bag at room temperature for a day or two can help soften firm fruit - but they won't become sweeter or ripen further - that stopped when they were removed from th etree.
  • For best flavor, allow the fruit to ripen fully on the tree.
  • Store at 33�F to 40�F  and high humidity (a vegetable drawer in the fridge).

Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)