Below are the U-Pick orchards and farms for boysenberries that we know of in this area.
Not all areas of New Zealand have boysenberries orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
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Boysenberries originated in Anaheim, California, in the 1920s when horticulturist Rudolph Boysen, a Swedish immigrant with a ranch there in the Napa Valley, developed the boysenberry by crossing a dewberry-loganberry hybrid with raspberries and blackberries. The plant is hardy, vigorous and thornless. The history is still a bit muddled, but this is the most accepted genealogy. Boysen later gave the boysenberry to Walter Knott of Knott's Berry Farm who popularized it.
Boysenberries look like small blackberries, about 1/2 inch to 1 inch across, but have a sweeter, flavor with fewer smaller seeds and hints of raspberry flavor. Boysenberries prefer a mild, damp climate, but still survive in hot climates, although it they do not get enough water, the berries will be more dense, like a raison, rather than plump and juicy. This is probably the easiest berry to grow, bar none.
They typically peak during June in the South of the U.S., and in July in the north and in Canada. Crops are ready at various times of the month depending on which part of the state you are located. In order to produce good local Boysenberries, producers depend on ideal spring and early summer weather conditions. See this page for a list of blackberry festivals around the U.S. (Yeah, boysenberries are lumped in with blackberries)
See this page for a master list and guide to all blackberry varieties and hybrids
Before you leave to go to the farm:
Tips on How to Pick Boysenberries
General Picking Tips
Whether you pick Boysenberries from your garden or at a Pick-Your-Own farm, here are a few tips to keep in mind:
When you get home
Blackberry recipes work exactly the same with Boysenberries
Boysenberry Facts and Tips
Water bath canner with a jar rack
Pressure canners for gas, electric and induction stoves: Presto 23Qt or T-fal 22Qt
Canning scoop (this one is PERFECT)
Ball Blue book (most recent version)
Jars: 8oz canning jars for jams
Farm markets and roadside stands
Road trips and camping resources
Local Honey, apiaries, beekeepers
Consumer fraud and scams information
Home canning supplies at the best prices on the internet!
Maple Syrup Farms, sugarworks, maple syrup festivals
Environmental information and resources
Farms For Your Event for birthday parties, weddings, receptions, business meetings, retreats, etc.
Festivals - local fruit and vegetable festivals
Get the
most recent version of
the Ball Blue Book
With this Presto 23 quart pressure canner and pressure cooker, you can "can" everything, fruits, vegetables, jams, jellies, salsa, applesauce, pickles, even meats, soups, stews. Model 01781
You can make jams, jellies, can fruit, applesauce, salsa and pickles with water bath canners, like this Granite Ware 12-Piece Canner Kit, Jar Rack, Blancher, Colander and 5 piece Canning Tool Set