2024 Southeast Michigan Bean U-Pick Farms and Orchards - PickYourOwn.org
Find a pick-your-own farm near you! Then learn to can and freeze! Since 2002! We update continuously; Beware the copycat websites!
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Bean U-Pick Orchards in Southeast Michigan in 2024, by county
Below are the U-Pick orchards and farms for beans that we know of in this area.
Not all areas of a state have beans orchards that are open to the public. If you know of any others, please tell us using the add a farm form!
Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!
PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.
New! Road tripping and camping is a great way to have a fun, safe and inexpensive
family trip. The national and state parks and monuments are open, and campgrounds usually cost between $10 and $40 per night. September to November is the best
camping weather. See our new website Road Tripping and Camping.com for tips, tricks,
guides, checklists and info about parks, monuments and other places to visit.
New! We just went live with our latest website,
FunFactoryTours.com - As they name implies, you can find a fun factory tour, including chocolate, automobiles, historical forts and sites, famous buildings,
Active Federal facilities even fun geology: like fossils and volcanic areas
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Jackson County
Hearthstone Farm Market - tomatoes, green beans, pumpkins 3215 Chapel Road, Spring Arbor, MI 49283. Phone: 517-750-2696. Email: FarmMkt@aol.com. Open: Monday to Saturday 10 am to 6 pm, Sunday 1 pm to 5 pm. Click here for a map and directions. U-Pick: Beans available late July through mid September. Tomatoes late August through mid September. Peppers late August through mid September. Winter Squash & Pumpkins late September through October. CALL FOR EXACT PICKING TIMES AND DATES! 1 mi. N on Chapel Road from M-60 in Spring Arbor. 1st farm on the right. Growers and marketers of quality seasonal Michigan produce. Primarily a family run fruit and vegetable market with a small orchard. Most items are home grown with a very wide variety of items available on an "in season" basis. Corn maze, pumpkin picking & hayrides on October weekends.
Lenawee County
Gust Brother's Pumpkin Farm - Uses integrated pest management practices, beans, beets, broccoli, carrots, eggplants, flowers, peppers, pumpkins, tomatoes, other vegetables, Other fruit or veg, Honey from hives on the farm, Fresh eggs, concessions or refreshment stand, porta-potties are available, picnic area, petting zoo, farm animals, school tours 13639 Mulberry Road, Ottawa Lake, MI 49267. Phone: 517-486-2237. Email: gustbrothers@gmail.com. Open: See our website for current hours; Click here for current open hours, days and dates. Directions: Take U.S. 23 to exit 1 in Michigan, then go west and follow the signs there. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard, Discover. Gust Brother's Pumpkin Farm Facebook page. We use integrated pest management practicesprovides a real, wholesome, and fun farm experience to all visitors. We offer fall decor and produce both pre-picked and you-pick: pumpkins, gourds, squash, Indian corn, corn shocks, straw bales, crafts, jams, etc. Families enjoy our farm animals on display, which includes young and old animals. Included are sows with piglets, cows and calves, sheep, goats, bunnies, chickens, chicks, and kittens. Visit our new concession barn for some freshly made donuts, cider, or other snacks, or enjoy a hayride around the farm. Gust Flower and Produce Farm offers visitors an opportunity to cut their own flower bouquet, take a stroll through our sunflower trail, or pick-your-own vegetables. We also offer pre-picked produce for purchase. Get lost in our 10 acre you-pick field filled with over 100 varieties of different vegetables and cut flowers. Picking your own vegetables and flowers is a fun and wholesome activity for the whole family to enjoy! Here is a sampling from 2020 of what you can pick and the 2020 PRICES Sweet Corn-$5 per dozen or $0.50 per ear, Tomatoes-$1 each, Bell Peppers-$1 each, Green Beans-$2 per quart, Cucumbers-$.50 each, Zucchini/Summer Squash-$.50 each, Cantaloupe-$3 each, Watermelon (seedless)-$5 each, Eggplant-$1 each, Cabbage-$2 each, Cauliflower-$3 per head, Broccoli-$2 per large crown or $2 per quart, Potatoes-$3 per 5+ lb bag, Large sweet onions-$.75 each
Green Bean, Lima Bean, Shelled Beans Picking Tips, Recipes and Information
When are fresh beans available?
Beans are a warm weather crop, and won't grow much in cold soil. It takes them about 60 to 70 days from seed to
harvest.
In the U.S. beans typically peak in harvesting from June through October in the South,
and in July to September in the North. But they can be ready as early as
early June in many places, if the weather is good.
Before you leave to go to the farm:
Always call before you go to the farm - it's hard to pick in a muddy field!
Most growers furnish picking containers designed for beans, but they
may charge you for them; be sure to call before you go to see if you need to
bring containers.
Bring something to drink and a few snacks; you'd be surprised how you can
work up a thirst and appetite! And don't forget hats and sunscreen for the
sun. Bugs usually aren't a problem, but some deet might be good to bring
along if it has been rainy.
Tips on How to Pick Beans
Whether you pick
beans from your garden or at a Pick-Your-Own farm, here
are a few tips to keep in mind.
Tips on How to Pick Green Beans
Most beans these days are "stringless". That refers to a string, tough
filament of the bean that runs along the outside from one end to the other.
Some beans have two, one on each side; and some have one.
I prefer to
snap the bean off the plant just below where the stem attaches to the bean.
If you do this, it will save time when you get home, because one end of the
bean has already been trimmed. But this only makes sense if you will be
using, cooking, canning or freezing the beans that day.
If you won't be using the beans the same day, then break off the bean
from the plant along the thin stem that connects the bean to the plant.
The beans snap off pretty easily. hence the name "snap beans".
Pole beans are the easiest to pick, because, since they grow up poles or
twine, you don't have to squat down or bend over!
Beans are ready for harvest when the pods are plump and firm, but not yet bulging. .
In your own garden, pick your beans regularly to encourage more growth and prevent the pods from becoming tough and stringy.
To harvest, hold the stem of the plant with one hand and gently snap the pod with the other..
Look for string, snap or green beans that are :
firm
green (not yellowish - unless you're picking yellow beans!)
smooth, not wrinkly on the surface - that's an old or dried out bean. Snap beans are best when the pods are firm and snap readily, but before the seeds
within the pod develop. The tips should be pliable
not lumpy - those lumps are the beans that are developed - that's an
overripe green bean! Of course, if you want mature beans (not including the
pod) then that's a different story, but we're talking about green beans
here).
The beans in the photo at right are, from left:
- old and yellowing,
- overripe and lumpy; and
- dried out and damaged.
Avoid placing the picked beans in the sunlight
any longer than necessary. It is better to put them in the shade of a tree
or shed than in the car trunk or on the car seat. Cool them as soon as
possible after picking. I prefer to bring a cooler with ice in it. Green
Beans may be kept fresh in the refrigerator for 3 or 4 days
When you get home
After harvesting, store your beans in the refrigerator or blanch and freeze them for longer storage.
Put them in the vegetable crisper in the fridge, in a loose plastic bag.
They will be good for about a week like that.
Bean recipes and home canning
Now, get ready to can or freeze the extra beans - It is VERY easy!
Click on the links for easy instructions.
There are many different types of beans, each with their own unique flavor, texture, and growing requirements. Some of the most popular varieties
include:
Green Beans: Also known as snap beans or string beans, green beans are a classic garden staple. They can be eaten fresh or cooked and
come in bush and pole varieties.
Lima Beans: Lima beans (called Broad Beans or Butter Beans in the UK) are a nutritious and protein-rich vegetable that can be eaten
fresh or dried. They require a long growing season and prefer warm temperatures.
Pole Beans: Pole beans are a climbing variety of bean that require support to grow. They can reach up to 10 feet tall and have a
longer growing season than bush beans.
Dried Beans: Dried beans are a versatile pantry staple that can be used in soups, stews, and other dishes. Popular varieties include
black beans, navy beans, kidney beans, black beans, garbanzo (aka, chick peas) and pinto beans
s, navy beans, kidney beans, black beans, garbanzo (aka, chick peas) and pinto beans