Looking for Table Grapes Master List of Variieities with Descriptions in 2024?  Scroll down this page and  follow the links. And if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or pickles, see this page for simple, reliable, illustrated canning, freezing or preserving directions. There are plenty of other related resources, click on the resources dropdown above.  If you are having a hard time finding canning lids, I've used these, and they're a great price & ship in 2 days.

If you have questions or feedback, please let me know! There are affiliate links on this page.  Read our disclosure policy to learn more. 

Table Grapes Master List of Variieities with Descriptions

Table Grapes Master List of Varieties with Descriptions

Grapes are grown in almost every corner of America and the native American grape, Concord has its own distinctive flavor that makes it ideal for jelly. Whether you are looking for a grape for jelly, eating fresh, or juice the guide below should help you choose the best variety!

Name	Best uses	Seeds or seedless	Skin color	Harvest dates	Sweetness and flavor	Notes
Autumn King	Crisp and refreshing texture, perfect for snacking	Seedless	Green	Mid-season, Typically harvested in late summer or early fall.	sweet and slightly tart	Large grapes
Autumn Royal	Table grape, eaten fresh	Seedless	Large, black grapes	Typically harvested in late summer or early fall.	sweet and slightly tart flavor.	Firm and juicy texture, perfect for eating fresh.
Black Seedless	Excellent for fruit salads or enjoying as a standalone table grape.	Seedless	Black or dark purple grape	Mid-season	Medium	snacking and incorporating into recipes.
Concord	grape jelly, grape juice, grape pies, grape-flavored soft drinks and flavoring in candy	Seeded	Dark blue or purple	Mid-season	Unique very sweet deeply aromatic flavorful grape	Native America grape
Concord seedless	grape jelly, grape juice, grape pies	Seedless	Dark blue or purple	Mid-season	Unique very sweet deeply aromatic flavorful grape
Cotton Candy	Fresh eating, Popular among children and those seeking a unique flavor experience.	Seedless	Green to pale pink grapes	Mid-season	distinct cotton candy-like flavor.	Crisp and juicy texture, reminiscent of the carnival treat.
Flame Seedless	Versatile for use in salads, desserts, or as a standalone table grape.	Seedless	Red	Mid-season	sweet and slightly tart taste.	Crisp and firm texture, making them great for snacking.
Muscadines	Fresh eating, jellies, dessert wines	Seeded	Red, Bronze, Black, and purple.	Late	Very very sweet	Native to the Southeastern United States,thick skins and a sweet, musky flavor.
Niagara Grapes	:often used for making white wine, juice, or preserves.	Seedless	White, actually a light green to golden color	Niagara grapes are ready for harvest in late summer or early fall.	sweet and slightly acidic flavor	They are primarily grown in the Great Lakes region, including New York, Pennsylvania, and Michigan.
Princess Seedless	a table grape or used in recipes.	Seedless	Blue-black	Mid-season	sweet and juicy taste
Red Globe	Great for fruit platters, displays, or enjoying on their own.	Seedless	Red	Mid-season	Sweet	.Large, round red, crisp, juicy, and often used as a table grape centerpiece.
Scarlet Royal	fruit platters, desserts, or consuming fresh	Seedless	Red	Mid-season	Red seedless grapes with a sweet and juicy taste.	Large grapes
Scuppernongs	Fresh eating, jellies, dessert wines	Seeded	Red, Green  or Bronze	Late	Very very sweet	A specific type of muscadine grape, known for its large size, bronze color, and sweet flavor.
Sugraone (Sugarone)	snacking, adding to fruit trays, or incorporating into recipes.	Seedless	Green	Early, Often harvested during the summer months	Crisp and sweet taste.
Sweet Celebration	table grape or added to fruit salads.	Seedless	Red	Mid-season	known for exceptional sweetness.	Crisp, juicy, and bursting with delightful grape flavor.
Sweet Sapphire	fresh consumption or as a versatile culinary ingredient.	Seedless	Black	Mid-season	rich, sweet flavor.	Crisp and juicy texture, perfect for snacking or incorporating into recipes. - Grown for
Thompson Seedless	Eating fresh, making raisins, or adding to salads.	Seedless	Light green	Late-Midseason	Medium, Crisp, juicy, and sweet in flavor.	A classic green grape variety also known as Sultana.