New York Co-Packers to Make and Package Your Food Product: Jams, Salsa, Sauces, Pickles, Cookies, Pies, cakes, whatever!

Looking for New York Co-Packers to Make and Package Your Food Product: Jams, Salsa, Sauces, Pickles, Cookies, Pies, cakes, whatever! in 2024?  Scroll down this page and  follow the links. And if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or pickles, see this page for simple, reliable, illustrated canning, freezing or preserving directions. There are plenty of other related resources, click on the resources dropdown above.  If you are having a hard time finding canning lids, I've used these, and they're a great price & ship in 2 days.

If you have questions or feedback, please let me know! There are affiliate links on this page.  Read our disclosure policy to learn more. 

New York Co-Packers to Make and Package Your Food Product: Jams, Salsa, Sauces, Pickles, Cookies, Pies, cakes, whatever!

New York Co-Packers: Want to Sell Your Salsa, Preserves, Jams, Etc.? Learn About Using A CoPacker to Prepare It!

If you want to make and sell your home-made preserves, salsa, spaghetti sauce, applesauce, apple butter, jams, jellies, or whatever, you will need a licensed kitchen to prepare and can the food. That's fine for relatively small quantities, and if there is a licensed kitchen to rent nearby at a good cost. See this page for shared use kitchens in New York. But it may be less expensive (and less risky) for your new business to use a CoPacker to prepare their food, according to you recipe and process. 

What is a Co-Packer?

Co-packers manufacture and package foods for other companies to sell.  These products range from nationally-known brands to private labels.  Entrepreneurs choose to use the services of copackers for many reasons.  Copackers can provide entrepreneurs with a variety of services in addition to manufacturing and packaging products.  They can often help in the formulation of the product.  The copacker may function only as a packer of other people's products or may be in business with his own product line.  They may be, in fact, manufacturing several competing products.  The range of services available from a copacker will vary depending on the size and experience of the copacker and the type of facilities and the capacity of their plant.

Choosing a Co-Packer

You will want to choose a co-packer who has experience making the type of product and packaging that you need.  You may also want to choose a co-packer that is located close to you or your source materials and/or market or distribution centers to reduce costs.

See this page for much, much more about co-packers, like advantages, disadvantages and how to choose a copacker.

The following list consists of companies in New York that have co-packing capabilities. This list is neither all-inclusive, nor is it meant to serve as an endorsement.

If you are a co-packer wishing to be added to this list, add your information here.

New York Co-Packers

• Accord Foods, Inc - 
  961 Lyell Avenue, Bldg. 4, Rochester, NY 14606. Phone: 585-436-3668. Fax: 585-436-1737. Contact: Wyman Chor
  Description of services or product specialties: Acid, acidified and water activity controlled sauces.
• Arbor Hill Grapery  -
  6259 Hawks Rd. Naples, NY 585-374-5817. js@thegrapery.com. Ask for John Brahms.
  Types of food products: Wet, Aci, Hot Pack, Cold Pack, SSS, Preserves, Fruit Fill, Syrup, USDA, Glass, Plastic, CuCP, Scale-UP, FFSP, OIS, Private, "Facility & Customer is responsible for ingredient sourcing. Specializes in hot filled and high acid", Limited DistOpt, Limited Storage, 25 cases hours.
• Assured Edge Solutions - Co-manufacturing, Blending, and Co-packing of powders and spices, SQF Level 2 Certified, Organic Certified
  500 Technology Farm Drive, Geneva, NY 14456. Phone: 585-545-4372 x 101. Email: info@assurededge.com. Daniel Rao. Located on the Cornell Agriculture and Food Technology Park, known as the Technology Farm, which is part of a 72-acre research park located adjacent to Cornell Agritech. We are part of a community designed to foster the creation of innovative technologies and processes related to food and agriculture.
• Associated Brands - Dry Mixes
  Medina, NY.
  Phone: 585-758-3475.
• BAO Food and Drink Organic Food Incubator - both a shared commercial kitchen and a small copacker
  23-23 Borden Avenue, Long Island City, NY 11101. Phone: 718-391-0009. USDA CERTIFIED ORGANIC, vegan, kosher, gluten-free commercial kitchen rental space available. Plus small batch co-packing, creation of General Manufacturing Procedures, Food Safety Counseling, USDA Organic Compliance Counseling, Distributor Support, Packing Design (Organic and Non-organic), Recipe Development and Cost Consulting, Kosher Compliance Counseling, Co-op ingredient and packaged goods purchasing opportunities.
• Battenkill Kitchen Inc - copacker, community kitchen
  58 East Broadway, Salem NY. Phone: 518-854-3095 battenkillkitcheninc@juno.com.  Ask for Will Lennon.
  Types of food products: CoCP, CKitchen, "New non-profit shared-used kitchen that opens April 2005. Base of operations for new caterers, specialty food producers, and testing," "Two Sink Kettles, Walk in Refrigerator, Walk in Freezer", Minimal Storage. hour.
• Beth's Farm Kitchen -
  PO Box 113, Stuyvesant Falls, NY 12174. Phone: 518-799-3414. Fax: 518-799-2042. Phone: 800-331-5267. Email: bfk@bethsfarmkitchen.com.
• Brooks' Bottling Co - Acid, acidified, and water activity controlled sauces
  5560 State Highway 7, Oneonta, NY 13820. Phone: 607-432-1782.
• Bronx River Bottling, LLC - Copacker, Hot packing, Kosher, CERTIFIED ORGANIC, Glass, Plastic, Scale-up recipes, We can file forms and paperwork, We can source (find) ingredients, We can source (find) packaging, Private labeling
  10 Ford Products Rd, Valley Cottage, NY 10989. Phone: (917) 744-5999. Email: avner@bronxriverbottling.com. Open: See their website for for hours and availability. Directions: See their website for directions. Click here for a map and directions. Payment: . Small, professional packer. Able to do small runs and production for chains and warehouse clubs. We pack sauces, marinades, hot sauces, fruit spreads, dressings, pasta sauce, relishes and many other items. In glass and some plastics, 5oz to foodservice sizes. Excellent freight rates from here to the rest of the country. Located in Rockland County. (ADDED: July 02, 2021, Suggested by a visitor)
• Buffalo Fermentation Bootleg Bucha - Copacker, Product development services, Packaging, Refrigerated storage, Dry shelf storage, Hot packing, Kosher, Certified Organic, Nut-free facility, Metal, Scale-up recipes, We can file forms and paperwork, We can source (find) ingredients, We can source (find) packaging, Private labeling
  160 James E Casey Drive, Buffalo, NY 14206. Phone: (716) 207-9061. Email: heather@bootlegbucha.com. Open: See their website for for hours and availability. Directions: See their website for directions. Click here for a map and directions. Payment: . Buffalo Fermentation is a co-packer that can private label kombucha, and hot filled beverages. We co-pack tea, juices, lemonade, and frescas in a can. We have the ability to pasteurize, hot fill and nitrogen dose and work with 12 oz, 16 oz standard and sleek cans. Please contact for more information and MOQs. Located in Erie County. (ADDED: March 12, 2024)
• Byrne Dairy - dairy copacker
  US Route 11, LaFayette, NY 13084. Phone 800-899-1535. Email: info@byrne1933.com. CO-PACKING: Your Great Products – Our Great Capabilities. Regardless of your specific needs — Extended Shelf or Non-Dairy — Byrne’s advanced co-packing processing capabilities will manufacture and deliver your products to the most exacting specifications. With three state-of-the-art co-packing manufacturing facilities, extensive distribution capabilities and over 75 years of award-winning industry experience, Byrne is perfectly poised to help bring your products from the concept stage into the hands of your customers.
  PRIVATE LABEL
  Our Great Products – Your Great Name You know your customers would love to buy just about anything with your name on it because your name says it all: high-quality, great tasting products at an affordable price. Let Byrne take care of your private branding needs – we’re the dairy experts. We’ll work hard to ensure that your good name makes a long-lasting impression with our high quality products. We guarantee that your customers will keep coming back for more of your own Private Label dairy and non-dairy products.
  
• Casa Visco Finer Foods -
  819 Kings Rd. Schenectady NY 518-377-8814. info@casavisco.com. Ask for Joseph Viscusi.
  Types of food products: Hot Pack, VacuumP, SSS, Meat Sau, USDA, Kosher, Glass, CuCP, OPS, Private, Formulation review and consulting services, Orange sections, tomato products, mushrooms, and onions. slicer, peeler, DistOpt, Storage, project. All natural tomato sauces, marinades and mustards, mushrooms, onions and orange sections.
• Chef Argent Foods, Inc. -
  215 North MacQuestern Parkway, Mt. Vernon, NY 10550. Phone: 914-699-1320. Fax: 914-699-1372. Contact: Felix Endico
  Description of services or product specialties: Plastic jars: dressings, horseradish, mustard, spreads, salad oil, sauces and vinegar.
• Cookies United - Cookies, Licensed, Holiday​
  Islip, NY.
  Phone: 631-581-4000.
• Cioci Industries - Copacker, Packaging, Plastic, Paper, Scale-up recipes, Scale-up recipes, We can source (find) ingredients, We can source (find) packaging, Private labeling, We specialize in small and start-ups
  28 Aurelius Ave, Auburn, NY 13021. Phone: (315) 289-2821. Open: See their website for for hours and availability. Directions: See their website for directions. Click here for a map and directions. Payment: . Cioci Industries offers pouch and jar dry filling, labeling and boxing. Filling, labeling samples and shipping Located in Cayuga County. (ADDED: January 03, 2022)
• Dave West Indian Imports, Inc.
  9807 97th Avenue, Ozone Park, NY 11416. Phone: 718-323-1200. Fax: 718-323-2041. Email: daveimports@aol.com. Contact: Dave Narine
  Description of services or product specialties: Crackers, Water, Soft Drinks, Other Chocolate, Hard Candy, Spices and Full-line Seafood.
• Direct Refreshments - beverages, Copacker, Packaging,
  180 Central Park South, Suite 110, New York, NY 10019. Phone: 212-243-1008. Contact: Michael Puntillo. Direct Refreshments private labels fruit juice, tea, coconut water, energy drinks, flavored water, cold brew coffee, spirits, and wine products. Our manufacturing capabilities include glass, PET, Tetra Pak, and pouches. Please visit our website to see more details on packaging configurations.
• East Coast CoPacking - high capacity dry pouch filling for products with consistency similar to granola, grains, nuts.
  68 33rd street, Brooklyn, NY 11232. Phone: 347-662-2900. Email: info@eastcoastcopacking.com. Contact: Paul Baudier. Certifications and Qualifications: Gluten Free (GF), Kosher Parve (OK Kosher), Organic Certification (NOFA NY), Non-GMO Project Verified, and SQF level 2. ECCP offers Equipped with a walk in dehydration room set up for granolas, kale chips, dried fruit, and anything else that can be dehydrated (no meat/dairy). Low to high capacity beverages including smoothies, cold pressed juice, natural beverages, cold brew coffee, sauces, dressings, dips, hummus in bottles and pouches that require HPP. Milling and sifting capabilities. ECCP is a no glass facility with an MOQ of approximately 1000 units.
• Farmers Kitchen - certified production kitchen,  pickle vegetables, infuse oils and vinegars with our herbs, make soups, pestos, and anything else that can be jarred.
  309-1 East Main Street, Riverhead, NY 11901. Phone: 631-727-7044. Phone: 631-987-2999. Email: emilie@farmerskitchens.com.  We preserve the local harvest. We We also have the capability to pour cold or hot products and label for customers. Our talented chefs can create a recipe for your business or duplicate one that you may already have. Please feel free to contact me anytime for a visit or quote. Located at the heart of the twin forks on the east end of long island.
• Giovanni Food Company, Inc. -
  114 West Oneida Street, Oswego, NY 13126. Phone: 315-342-3451. Fax: 315-342-9276. Email: sales@giovannifoods.com.
  Description of services or product specialties: Primarily tomato based sauces, Kosher, organic and gluten free.
• Glen Copack -
  c/o The Arc of Schuyler, 203 12th St., Watkins Glen, NY 14891. Phone: (607) 535-3549.contact@glencopack.org.
  Glen Copack provides complete custom food manufacturing solutions for food entrepreneurs and startup companies working to bring their product to market. Our exceptional industry knowledge, commitment to quality, and premier fulfillment services make us a trusted business partner. We specialize in bottling acidified and low-acidified hot and cold foods as well as dry fill food packaging and labeling. Our kitchen and production areas are registered with the Federal Food and Drug Administration and licensed for food processing with the NYS Department of Agriculture & Markets.
  (UPDATED: February 26, 2019)
• Gold Pure Food Products Co. Inc. -
  1 Brooklyn Rd. Hempstead, NY 516-483-5600 neil@goldshorseradish.com. Ask for Steve Gold.
  Wet, Ref, Aci, Hot Pack, Cold Pack, VacuumP, SSS, Pickles/R, Syrup, Kosher, Glass, Plastic, CuCP, CKitchen, Scale-UP, FFSP, OIS, OPS, Private, do everything from start to finish. Mostly condiments and sauces. fillers, labelers, cappers, packing, processing, cooking, mixers, and weighing. Kettles, Storage, case. Glass and plastic for horseradish, mustards and sauces.
• Golden Glow Cookie Company Inc. -
  1844 Givan Avenue, Bronx, NY 10469. Phone: 718-379-6223. Fax: 718-379-4417. Email: ggcookies@aol.com.
  Description of services or product specialties: Kosher, Sugar-Free Baking Products.
• Good Groceries -
  14 20th Street, Brooklyn, NY 11232. Phone: 347-853-7462. Fax: 718-768-0932. Email: nycorganic@aol.com.
  Description of services or product specialties: Organic/Natural Crackers, Granola, Chips, Puffed Snacks and Pet Food.
• Good Groceries -
  98 4th Street, Suite 107, Brooklyn, NY 11231. Phone: 347-853-7462. Fax: 718-768-0932. Email: nyorganic@aol.com.
  Description of services or product specialties: Gluten-Free, Organic/Natural. Crackers, other grains, Cereal and Pasta, other snacks.
• Greyston Bakery - Custom Baking
  Yonkers, NY.
  Phone: 800-289-2253.
• Hometown Foods LLC -
  362 Eichybush Rd. Kinderhook NY 518-758-7342. Email: annadawson@berk.com. Ask for Anna Dawson.
  Frozen, Vacuum Packing, Commercial Kitchen, FFSP, good place to make small amounts. 2 tray freezers, convection oven, 15 burners, vacuum packaging (18 bar), dishwasher, DistOpt, hours. Freezing vacuum packaging, make meal kits, quick bread kits, crock pot kits, vegetable side dishes
• Hudson Valley Food Works - Cookies, Muffins, Crackers, Cakes, All types of Baked Goods
  372 Main Street, Poughkeepsie, NY 12601. Phone: 845-891-8358. Fax: 845-471-9479.
  Description of services or product specialties: Wet kitchen and bottling room, Kosher. Hudson Valley Co-Packing Nilda's Desserts Phone: 845-454-5876.
• Espuna Pata Legra LLC Imperial Co-Packing -
  20 Harrison Street, Gloversville, NY 12078. Phone: 518-775-1742. Email: info@imperialcopacking.com. Contact: Esteve Espuna. Spanish, Italian and French dry cured salami manufacturer. Our minimum batch is 800 lb (fresh) and maximum is around 20.000 lb (fresh). This is for a single batch/product.
• JDM Specialty Foods - Co-Packer of low acid and acidified foods including pasta sauce, bbq sauce, wing sauce, condiments, salsa, salad dressing.
  250 East 14th Street, Elmira Heights, NY 14903. Phone: 607-732-1425. Email: joe@jdmspecialtyfoods.com. Contact: Joe Mullaney. Licensed and inspected by FDA,USDA, NYS Agriculture and Markets. Third party audited Global Food Safety Initiative (GFSI) level 2
• Jet's LeFrois Foods Corporation -
  56 High Street, Brockport, NY 14420. Phone: 585-637-5003. Fax: 585-637-2855.
  Description of services or product specialties: Glass and Plastic jars for sauces, vinegars and BBQ sauces.
• Kaltec Food Packaging Inc. - Cookies, Bars, Cereals, Sauces
  Port Jervis, NY.
  Phone: 845-856-1210.
• Lanovara Specialty Foods Contract Services - Co-packer of low acid and acidified foods including pasta sauces, BBQ sauces, wing sauces, pickled vegetables and similar products.
  208 Mushroom Blvd, Rochester, NY 14623. Phone: 585-475-0550. Hot fill and cold fill products. We are not a USDA facility. Inspected by FDA, NY Agriculture and Markets, third party food safety inspected. Lanovara Specialty Foods, an affiliated commercial bakery and specialty food distribution company was founded in 1920. The co-packing operation was commenced operations in 2010. Kettles sizes ranging from 200 gallons to 5 gallon test batch equipment. Automated filling and labeling machinery. We package in sizes between 5oz bottles to gallon jugs. Average production runs are 50 cases to 250 cases.
• Lidestri Foods - Copacker, Commercial kitchen, Scale-Up,
  815 West Whitney Road, Fairport, NY 14450. Phone: 585-388-4262, FAX: 585-388-6788. Email: joef@lidestrifoods.com. Dry, Wet, Froze, IQF, Ref, Aci, Low Acid Retored Glass Products, SSS, Meat Sau, Meat, HotPack, ColdPack, Kosher, Organic, USDA, Glass, Plastic, FFSP, OIS, OPS, Private, Cooler, Freezer, Dry, Depends of which plant and what product.
• Maco PKG - Copacker, Product development services, QA/QC Product testing services, Packaging, Plastic, Metal, Paper, We can source (find) packaging, Private labeling, Business services, Other Larger volumes only
  412 Van Buren St , Newark , NY 14513. Phone: (315) 226-1000. Email: Mike.mcpac@macobag.com. Open: See their website for for hours and availability. Directions: See their website for directions. Click here for a map and directions.  Contract packaging, form , fill & seal Located in Wayne County. (ADDED: November 03, 2022)
• Madelaine Chocolate Company
  96-03 Beach Channel Drive, Rockaway Beach, NY 11693. Phone: 800-322-1505; 718-945-1500. Fax: 718-318-4607. Email: service@madelainechocolate.com.
  Description of services or product specialties: Functional (antioxidants) Kosher, Organic/Natural, Sugar Free and Full-line Chocolate.
• Martin's Kitchen -
  4898 John Green Road Dundee, NY 607-243-8197. Ask for Eli Martin.
  Wet, Aci, LAC, Hot, Pack, Cold, Pack, SSS, Pickles/R, Preserves, Fruit Fill, Syrup, Meat Sau, Glass, Plastic, CuCP, Scale-UP, FFSP, OIS, OPS, Private, Can do meat sauces if under 2% of product. Would want to work with farmers to develop their products to market. Does fruit butter. Steam kettles, slicer, chopper, grinder, slow speed agitator, DistOpt, Limited Storage, 15 gallons jar. Glass packing for acidified fruits, vegetables and sauces.
• Mid Hudson Workshop - Baked Desserts
  Poughkeepsie, NY.
  Phone: 877-649-1948.
• Nelson Farms at Morrisville State College
  3261 Route 20, Cazenovia, NY 13035. Phone: 315-655-8831. Fax: 315-655-8847. Email: nfmarketing@morrisville.edu. Ask for Dave Evans. Email: evansdl@morrisville.edu; or evanss@morrisville.edu;
  Description of services or product specialties: Nelson Farms provides entrepreneurial agri-business opportunities for specialty food processors, farmers, growers and producers. They will work with clients on processing/co-packing, product development, dairy incubator, distribution, marketing, training and sales. Dry, Wet, Bakery, Frozen, Ref, Aci, Hot Pack, Cold Pack, Seafood, Pasta, SSS, Pickles/R, Preserves, Fruit Fill, Syrup, Organic, Glass, Plastic, Paper, CuCP, CKitchen, Scale-UP, FFSP, OIS, OPS, Private, Specializes in product development and value added products for farmers. A kitchen that can also be rented by the hour. kettles, fillers, choppers, peelers, popcorn machine, labelers, cryovac fill and seal and modified atmosphere packaging or MAP, DistOpt, Storage, Discount no jar.
• New Hope Mills Inc - Certifications and Qualifications: Kosher, Organic Certification, and SQF level 2
  181 York Street, Auburn, NY 13021. Phone: 315-252-2676. Fax: 315-282-0720. Contact: David Murray, ext. 242. New Hope Mills is a 190 year old company that manufactures proprietary products, co-packs and manufactures private label products. All of our products are dry mixes in an assortment of sizes and container types. We have R&D capabilities and a food scientist on staff to assist in product formulation and or formula modifications. New Hope Mills has been making memories around the table since 1823 .
• Nilda's Desserts - Co-packing and private label production
  188 Washington Street, Lower level - north side of building, Poughkeepsie, NY 12601. Phone: 845-454-5876. Fax: 845-849-0446. Email: nildasdesserts@gmail.com. Contact: Jason Tritto. Over 25 years' experience in food production. NYS Agriculture and Markets 20-C food processing license. FDA registered facility. Consulting - recipe formulation - product design. 6000 sq. ft. facility. 20/80/140 vertical mixers and tumbler. Double rack oven - racks up to 60 trays per cycle
  Horizontal flow wrapper - with registration and date encoding
  Dough extruder and droppers
  All season's temperature controlled environment
  Many miscellaneous tools and equipment for production
  Case label and labeling imprinting equipment
  GF, Kosher and nut-free processes available
  UPC's and nutritional analysis available.
• North Fork Specialty Kitchen - Acid, acidified, and water activity controlled sauces
  8595 Cox Lane, Unit 3, Cutchogue, NY 11935. Phone: 631-734-6100.
• Once Again Nut Butter - Glass, Pails: honey, nut butters
  Nunda, NY 14517. Phone: 585-468-2535. Fax: 585-468-5995.
  Description of services or product specialties: Glass or pails of honey and nut butters.
• Pearl River Pastry and Chocolates - Cakes, Cookies
  Pearl River, NY.
  Phone: 845-735-5100.
• Permac Enterprises Inc. -
  83 South Lake Road, Bergen, NY 14416. Phone: 585-494-0070. Fax: 585-494-0070. Email:coachtony@frontiernet.net.
  Description of services or product specialties: Glass, meat products R&D, pH testing, thermal processing, formulated acid and acidified sauces.
• Pelicano's Specialty Foods - Formulated acid and low water activity sauces and dressings.
  125 Reading Street, Buffalo, NY 14220. Phone: 716-822-2366. Fax: 716-822-1690. Email: sauceman@pellicanos.com. Dry, Wet, Aci, LAC, Hot Pack, Cold Pack, Pasta, SSS, Pickles/R, Preserves, Syrup, Meat Sau, Meat, Glass, Plastic, Metal, CuCP, Scale-UP, FFSP, OPS, Private, Department of Agriculture and FDA approved, DistOpt, Storage, 60 gallons cases.
• Philmont Cooperative - Commercial kitchen, Refrigerated storage, Freezer storage, Dry shelf storage, Bakery, Acidified canning, Low acid canning, Hot packing, Cold packing, Pickles, relishes, We can source (find) ingredients, Private labeling, Business services, We specialize in small and start-ups
  116 Main ST., Philmont, NY 12565. Phone: (518) 672-7673. Email: philmontmarket@gmail.com. Open: See their website for for hours and availability. Directions: See their website for directions. Click here for a map and directions. Cooperatively Owned by all processors. Drop in use available for Caterers. Retail sales space available Click here for our Facebook page. (ADDED: March 11, 2020)
• Private Label Foods -
  Rochester, NY 14606. Phone: 585-254-9205. Fax: 585-254-0186.
  Description of services or product specialties: Glass or plastic jars for sauce, vinegar and BBQ sauces.
• Ricardo Food Group - food, beverage and bakery
  New York, NY. bakery and beverage
  Phone: 212-461-2163.
  Ricardo Food Group is a sourcing company for all your Co Packing and Private Label needs. We have formed alliances with 324 US base food, beverage and bakery manufacturing facilities. Manufacturing and Production Expert Consultants in the food, bakery and beverage industry.
• Russo's Gluten Free Gourmet - Acid and acidified sauces and preserves
  45 Ramsey Road Unit 28, Shirley, NY 11967. Phone: 631-775-8425. Email: info@russosglutenfreegourmet.com.
  Description of services or product specialties: Gluten free mozzarella sticks, french bread, breadcrumbs, tiramisu.
• Schoolhouse Preserves -
  1055 County Highway One, Mt. Upton, NY 13809. Phone: 607-563-9168. Contact: Steve Lanza
  Description of services or product specialties: Acid and acidified sauces and preserves.
• Snack Foods Brokerage Firm -
  New York, New York 10001. Phone: 212-461-2163. Email: . Email: info@ricardofoodgroup.com.
  Description of services or product specialties:  Co Packing finders for Bakery & Snack Foods Product lines from Fresh, Ready to Eat, Package Goods, Shelf Stable, Thaw & Serve, Frozen Raw, Par Bake, Beverage Product lines, Sauces, Condiments, Bars, Savory Snacks, and Gluten free lines.
• Special Touch Bakery - pies
  1999 Mt. Read Blvd, Rochester, NY 14615
  Phone: (585) 359-2253. Email: jperdicho@specialtouchbakery.org. co-packing or a private-labeling
• Sunrise Packaging Group, Inc. -
  94 Nancy Street, West Babylon, NY 11704. Phone: 877-786-3181; 631-491-9070. Fax: 631-491-4324. Email: roy@sunrisepackaginggroup.com.
• Travel Chocolate LLC -
  69-20 66^th Road, Middle Village, NY11379. Phone: 718-841-7030. Fax: 718-841-7030. Email: john.rossini@travelchocolate.com.
  Description of services or product specialties: Fair Trade, Organic/Natural Chocolate Bars, Full-line Chocolate and Toffee.
• Uncle Wally's - Muffins
  Shirley, NY. Phone: 631-205-0455. Do you know the muffin man?  Well, he's Uncle Wally!
• United Olive Oil Import Corp. -
  139 Fulton Street, Suite 314, New York, NY 10038. Phone: 212-346-0942. Fax: 212-504-3297. Email: drio@unitedoliveoil.com.
  Description of services or product specialties: Olive Oil, other oils, and Olives.
• Ventre Packing Company, Inc. -
  6050 Court Street Road, Syracuse, NY 13206. Phone: 315-463-2384. Fax: 315-463-5897. Contact: John Ventre, Jr.
  Description of services or product specialties: Canned Glass tomatoes, catsup, sauces, salsa dips and organic products.
• Victoria Packing -
  443 East 100th Street, Brooklyn, NY 11236. Phone: 719-927-3000. Email: jaquilina@victoriafinefoods.com. Description of services or product specialties:  Alfredo sauces, white and red clam sauces, salsas, condiments, dips, imported olive oils, vinegars and fancy stuffed olives from around the world. Private label programs. There are three separate facilities in Brooklyn and a facility in New Jersey totaling over 250,000 square feet. Our main production facility and offices are located in the Canarsie section of Brooklyn and operate 24 hours a day. There are 3 state-of-the-art production lines capable of producing over 200,000 jars per day.
• Pata Negra -
  20 Harrison St, Gloversville, NY 12078. Phone: 518-775-1742. Email: info@patanegrausa.com. USDA plant for the production of dry cured sausages (Salami, Chorizo)
• Pika's Farm Table CYRE Inc -
  874 Neighborhood Road, Lake Katrine, NY 12449. Phone: 845-254-5884. Cell: 845-518-3503. Email: luccroels@gmail.com. Contact: Luc Roels.
• Siena Development Group, Inc - Food and beverage developer.
  253 Cortland Street, Lindenhurst, NY 11757. Phone: 347-828-2324. Siena Development Group Inc. Licensed by Agriculture and Marketing (20-C Licensed).  We specialize in R&D for small start ups- getting the product from your kitchen to Shelf Stable, as well as tailoring it for mass production. We focus on all-natural products, preservatives and increasing the shelf-life of natural products. In addition to streamlining production and recipes, we are able to help with minor amounts of branding, including labels and graphic design. We are also capable of production small and short run batches for sampling.
• TCM Foods - Co-packing, private labeling, and general food manufacturing for fresh and frozen foods
  175 Clearbrook Rd, Suite 176, Elmsford, NY 10506. Phone: 914-372-7080. Email: marc@topchefmeals.com. . We also are set up to make fresh and frozen pet food. Our team of chefs can also create and/or assist with menus, recipes, and product creation. The facility is able to store both frozen and refrigerated goods as well as shipping to the contiguous US.
• Union Theological/Columbia University Food Lab -
  3041 Broadway, New York, NY 10027. The Union/Columbia Food Lab is in the planning stages and aims to use the former UTS Kitchen to help small scale and start up food producers. Our mission is to be the home for food entrepreneurs in NYC and offer training and assistance to those in the neighboring communities who would like to learn how to start their own food venture. Part of our training is to help teach people how to eat healthier, reduce the cost of healthy eating and further the goals of a sustainable food environment. AS we are just starting, now is the time to get involved. Our equipment plans are evolving and will be updated soon.
• Whitethorne - A Small co packer, Certified Organic vegetable processor & fermenter
  124 Second St ext, Hudson, NY 12534. Phone: (518) 636-4226. Email: jared@farmferments.com. . Processing Sauerkraut, Kim Chi, Hot Sauce, and fermented juices.
• Yohay Baking Company - Co-Packing and Gluten-Free Co-Packing, manufacturer of cookies, confections and dessert shells
  146 Albany Avenue, Lindenhurst, NY 11757. Phone: 631-225-0300. Fax: 631-225-4277. Email: cookies@yohay.com. Yohay is a Kosher facility, and have a number of products which are certified Gluten Free. They have equipment for baking conventional cookies, kettles for mixing fudge and confections, a chocolate enrober, machinery for blending powdered food mixes and several wrapping machines. Yohay is 3rd party audited for the highest standards in quality and safety, and have metal detectors as precaution.

Where can I find more information about canning?

For more than 250 specific, simple recipes with step-by-step directions and photos; and general information on canning and food preservation, see this page.